A rainbow coloured, immune supportive vegetable chilli, easy to make and easy to freeze!
{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Rainbow Vegetable Chili”,”author”:{“@type”:”Person”,”name”:”Caroline”},”datePublished”:”2020-03-27 17:07:51″,”image”:””,”description”:”A winter vegetable chilli – based around butternut squash and celeriac. In summer …
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Our take on a traditional twix bar serves up a healthy dose of protein, good fats and nutrients. Perfect for satisfying sweet cravings without the guilt!
These healthy strawberry creams are so simple to make and a real family treat. Made with fresh strawberries, they are bursting with antioxidants and healthy fats.
A festive Christmas version of our popular Chocolate Tasty Bites!
Marzipan is traditionally made with rose water and this really does give it the wow factor. But if you struggle to find it, substitute with vanilla extract.
Each biscuit contains a healthy dose of omega 3 fats, protein, fibre and they are rich in antioxidants thanks to the nuts and dark chocolate.
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{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Chocolate Tasty Bites”,”author”:{“@type”:”Person”,”name”:”Emma”},”datePublished”:”2015-04-28 09:00:18″,”image”:””,”description”:””,”recipeYield”:”20 pieces”,”prepTime”:”PT15M”,”cookTime”:”PT3M”,”recipeIngredient”:[“1\/2 cup pumpkinseeds”,”1\/2 cup almonds”,”200 grams dark chocolate”,”1\/4 tsp sea salt (optional)”],”recipeInstructions”:[“Grease a baking tray with a tiny …
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