{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Healthy Gingerbread Recipe”,”author”:{“@type”:”Person”,”name”:”Caroline”},”datePublished”:”2016-12-21 17:37:44″,”image”:””,”description”:”A healthier gingerbread recipe that tastes great!”,”recipeYield”:”32 gingerbread men”,”prepTime”:”PT20M”,”cookTime”:”PT15M”,”recipeIngredient”:[“300 grams spelt flour”,”2 tsp ground ginger”,”1 tsp ground cinnamon”,”50 grams butter (organic)”,”1 egg (beaten)”,”50 grams coconut sugar”,”3 tbsp …
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These cupcakes are really easy to make, a great way to add more antioxidant-rich vegetables to your diet and are delicious alone or iced. I have two favourite icings for these cakes, depending on what I have to hand. I either make cacao coconut cream or our chocolate spread.