Blueberry, Pecan and Cinnamon Granola Recipe

{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Blueberry, Pecan and Cinnamon Granola Recipe”,”author”:{“@type”:”Person”,”name”:”Caroline”},”datePublished”:”2016-07-19 21:55:15″,”image”:””,”description”:”Simple to make, smells amazing and is so much healthier and tastier than anything you’ll buy in the supermarket.”,”recipeYield”:”1 jar”,”prepTime”:”PT5M”,”cookTime”:”PT30M”,”recipeIngredient”:[“1 cup oats (certified gluten-free)”,”1\/2 …
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In this recipe we use quinoa flour for added protein. It’s so easy to make, simply place quinoa flakes in a food processor and whizz for 15 seconds to make flour. But, any wholegrain flour also works in this recipe.

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{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Chocolate Tasty Bites”,”author”:{“@type”:”Person”,”name”:”Emma”},”datePublished”:”2015-04-28 09:00:18″,”image”:””,”description”:””,”recipeYield”:”20 pieces”,”prepTime”:”PT15M”,”cookTime”:”PT3M”,”recipeIngredient”:[“1\/2 cup pumpkinseeds”,”1\/2 cup almonds”,”200 grams dark chocolate”,”1\/4 tsp sea salt (optional)”],”recipeInstructions”:[“Grease a baking tray with a tiny …
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