Baked Apple Recipe
Ingredients
- 1 large cooking apple
- 1 dsp raisins or cranberries, dried blueberries
- 1 tsp maple syrup
- 1 cm water in cooking tray
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Servings:
Instructions
- Score a circle in the skin around the mid-point of the apple
- Take the core out of the apple
- Place apple in small baking tin and fill with 1 cm of water
- Stuff the dried fruit in the core of the apple, and add the syrup
- Place in oven at 180°C for 45 minutes-1 hour, until the apple is tender when pierced with a knife
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