Sunblush Tomato, Borlotti and Basil Dip
Beautifully coloured and antioxidant packed, perfect for a lunch with crackers or as an afternoon snack
Course
Appetizer
,
Snack
Servings
Prep Time
6
5
minutes
Cook Time
5
minutes
Servings
Prep Time
6
5
minutes
Cook Time
5
minutes
Ingredients
1
can
borlotti beans
drained, or butter beans
100
g
sunblush tomatoes
or sundried, drained of oil
5
sprigs
basil leaves
30-40 leaves
1-2
tbsp
olive oil
extra virgin
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Instructions
Add all ingredients to the food processor and blitz until well mixed – the amount of olive oil you need depends on the oil content of your tomatoes
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