Mango Salsa
Course
Snack
Cuisine
Mexican
Servings
Prep Time
4
people
5
minutes
Servings
Prep Time
4
people
5
minutes
Ingredients
1
mango
cut into very small cubes
1
red chilli
finely sliced
1/2
red onion1
finely sliced
1/2
cup
fresh coriander
chopped
1
lime
juiced
1
tbsp
extra virgin olive oil
1/2
tsp
sea salt
Instructions
Finely chop the mango and place all the ingredients in a bowl.
Using a fork, combine all the ingredients until thoroughly mixed, crush slightly to blend the flavours.