Nut-free Chicken Satay

{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Nut-free Chicken Satay”,”author”:{“@type”:”Person”,”name”:”Caroline”},”datePublished”:”2015-08-02 15:24:14″,”image”:””,”description”:”An easy, healthy chicken satay – with the bonus that it’s nut-free”,”recipeYield”:”6″,”prepTime”:”PT20M”,”cookTime”:”PT5M”,”recipeIngredient”:[“380 g chicken thighs”,”2 shallots (chopped)”,”1 stalk lemongrass”,”1 tsp ground coriander”,”1\/2 tsp ground cumin”,”1 tsp turmeric”,”1 …
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{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Coconut prawn curry”,”author”:{“@type”:”Person”,”name”:”Emma”},”datePublished”:”2015-05-11 12:58:12″,”image”:””,”description”:”A delicious, rich and creamy coconut curry. Simple to make and ready way before a take away would arrive!”,”recipeYield”:”2 …
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Nourishing and comforting, with plenty of anti-viral ingredients to support the immune system – this dahl is simple to make and freezes well