{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Broad Bean, Mint and Lemon Dip”,”author”:{“@type”:”Person”,”name”:”Caroline”},”datePublished”:”2015-05-07 10:06:11″,”image”:””,”description”:”A beautiful pale green dip and really simple to make”,”recipeYield”:”6″,”prepTime”:”PT5M”,”cookTime”:”PT5M”,”recipeIngredient”:[“1 cup shelled broad beans (or edamame, fresh or frozen)”,”3-5 sprigs fresh mint (approximately 20 …
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High antioxidant, wonderfully coloured – great for lunch or a pre-dinner snack
Beautifully coloured and antioxidant packed, perfect for a lunch with crackers or as an afternoon snack